Sunday Night Barbecue

Well, I finally feel better! I’m not “ship-shape” by any stretch of the imagination, but I’ve managed to keep soup, a baked potato, and noodles in my stomach with no ill effects… so I’m “better”! Thanks for all the healing thoughts, I really appreciate them!

Since Adam wasn’t sick at all, I decided to be a nice fiance and make him a decent dinner. We had some frozen chicken drumsticks and loads of Sweet Baby Ray’s barbecue sauce, so I decided to make a taste of summer on this 16* day. Really no recipe here… I thawed the drumsticks in the microwave, put them in a glass baking dish, sprinkled with garlic powder, salt, and pepper, then covered them in about 1/2 c. barbecue sauce. I baked them at 400*, covered, for about 35-40 minutes (honestly cant remember!). Adam said it was good!

Not quite as good as on the grill...

Not quite as good as on the grill...

While Adam munched on the chicken, I ate a bowl of my ultimate comfort food: parmesan buttered noodles! (Whole wheat of course, and low-fat “butter”) and thank goodness, I’m still feeling ok!

My feel good red bowl

My feel good red bowl

That’s all for now… hopefully the “feeling better” will continue, and I’ll have REAL dinner posts TOMORROW!!


4 thoughts on “Sunday Night Barbecue

  1. Good to hear you are feeling much better!
    And you are such a fantastic fiance for making some good BBQ grub! Adam is a lucky lucky man! 🙂
    And nothing like a bowl of comfort food to make you feel better!

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